Invade Drain Fly Kit
This kit contains 2 qts of Invade Bio Drain Treatment + (1) 20 oz can of PT 565 Plus XLO
How to Use Invade Drain Fly Kit
- First use clear packing tape, with holes punched in the top and place over drain to see if there are drain flies coming out of the drain. Use clear tape so you can see thu it and punch holes in it for ventilation.
- Use the Invade Bio Drain Gel to eliminate the source from the drains
- Use the PT 565 Pyrethrin Aerosol to treat drain flies as a space spray to kill on contact
(A) 2 x qts of Invade Bio Drain Treatment Apply 4 oz. to each drain around the edges to coat the sides. Repeat daily for 5-7 days and then every 1-2 weeks for ongoing maintenance. For drains that have a very heavy layer of scum, clean the drain with a brush before beginning treatment for immediate results and then maintain with Invade Bio Drain to prevent further build up. |
( B )1x 20 oz of PT 565 Plus Use the PT 565 Plus Pyrethrin Aerosol to treat drain flies as a space spray to kill on contact.
*Can't be sent by air, since it has an aerosol.
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Invade Bio Drain Treatment Gel
Invade Bio Drain Treatment Gel is a blend of beneficial microbes and natural citrus oil in a thickened formula to coat the sides of drains. Invade Bio Drain Treatment Gel will eat through the scum in drains to stop fruit, drain, phorid, and other flies from breeding, eliminating them at the source.
Invade may be used in kitchens, bakeries, hospitals, restaurants, and food processors.
InVade Bio Drain Gel contains microbes that eliminate odors and eat through scum where flies can breed and citrus oil for extra power. The oil has insecticidal activity and smells like fresh oranges. Moisten drain with warm water (1-2 gal) before treatment if not used regularly .
For start-up, the product should be applied every 1 to 2 days for the first week and then weekly thereafter. It should be used in any drain where flies may be a problem and in drains that may clog from food, etc.
Drain odors will be eliminated when InVade Bio Drain is in use. Invade may also be used in soda fountain drip trays to prevent or minimize "sugar snake." Sugar snake is a polymer produced by certain bacteria (Acetobacter species) when growing on sugar-like substrates at low pH (4.5). Sugar is transformed in the bacteria cell to a polymer that is then transported outside the cell. In the second stage, the polymer is elongated and crystallized to a rigid, hard, cellulose microfibril. When left untreated, these polymers "grow" and occlude drain lines in Ice & Beverage Dispenser (IBD) machines. The consequences of sugar snakes not treated are costly drain line backups and foul, vinegar-like odors. Also, sugar snakes often attract common pests such as small flies and ants. Each year, fast food restaurants, convenience stores, and other foodservice facilities incur expensive emergency plumbing bills to clear clogged IBD drain lines
Instructions for Use:
Clean Out:
Apply 4 oz. to each drain around the edges to coat the sides. Repeat daily for 5-7 days and then every 1-2 weeks for ongoing maintenance. For drains that have a very heavy layer of scum, clean the drain with a brush before beginning treatment for immediate results and then maintain with Invade Bio Drain to prevent further build up.
The microbes used in InVade Bio products are a multiple-spore blend designed to provide exceptional performance over a wide range of organic waste-related applications, including drain line and grease trap treatment, hard surface cleaning and deodorizing, septic and waste treatment, and carpet and fabric care. The strains were selected for their superior enzymatic activity against specific substrates including proteins, carbohydrates, and fats. Their combined synergistic value is demonstrated in enhanced cell growth, germination rate, and effectiveness over a wide range of organic substrates. They will perform in both aerobic and anaerobic environments. Spore-formed microbes are superior in that they are more resistant to chemical cleaning agents. When the spores are in contact with their food source (the target organic matter), they generate bacterial colonies. These bacteria then digest organic matter. While the bacteria can be killed by chemicals, the spores survive and can again produce bacterial colonies when conditions become favorable (e.g. the chemical is rinsed away). The spores consist of Bacillus strains (multiple), with no detectable Salmonella or Shigella. Strains are included which produce Lipase, Protease, Amylase, Cellulase and Urease enzymes with aerobic and facultative anaerobic pathways. They are effective at a temperature range of 38-145 °F. In laboratory tests, the microbe counts double in 20 minutes when in contact with their food sources. They will perform in a pH range of 4.5 to 8.5. They are stable for two years if stored in the range 35-95 °F.
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